KONOIKE VINA MAKES ITS VIETFISH 2026 DEBUT, EXPANDING CONNECTIONS WITHIN THE SEAFOOD INDUSTRY
Introducing Cold Chain Solutions at VIETFISH 2026
VIETFISH 2026 took place from August 19 to 21, 2026, at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, bringing together a large number of businesses operating in the seafood, food, and related industries.
At Booth B709, KONOIKE VINA introduced its COLD CHAIN SOLUTIONS to participating businesses. With capabilities in the storage, transportation, and distribution of temperature-controlled goods, KONOIKE VINA helps maintain product quality and improve the overall efficiency of cold chain operations.


In addition, the KONOIKE VINA team introduced and discussed a wide range of services, including transportation, warehousing, international forwarding, 3PL, machinery and equipment installation, and logistics solutions, addressing the diverse needs of businesses.




Connecting and Exploring the Needs of the Seafood Industry
Throughout the exhibition, the KONOIKE VINA team also visited other booths and had the opportunity to meet and engage directly with customers, partners, and businesses operating in the seafood and food industries.


These practical exchanges at VIETFISH 2026 provided KONOIKE VINA with a deeper understanding of the requirements for the storage, transportation, and distribution of temperature-controlled goods, while offering valuable insights to further enhance its Cold Chain services.








A Memorable Milestone from KONOIKE VINA’s First VIETFISH Participation
VIETFISH 2026 marked a memorable milestone in KONOIKE VINA’s journey to expand its connections within the seafood industry. The event also provided valuable insights into market trends and logistics needs, creating a stronger foundation for the company to continue developing services that better meet customer requirements.



KONOIKE VINA would like to sincerely thank the Organizing Committee, our valued customers, partners, and all team members for their support and contributions to the success of our first participation in VIETFISH 2026.



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